Surf Cafe Living: Cooking, Entertaining and Living by the Sea

£ 15.99
£ 17.99

Surfers Jane and Myles Lamberth once again serve up delicious, easy-to-make recipes with an emphasis on fresh, organic, seasonal produce.

Taking his cue from the changing seasons, talented chef Myles shows you how to prepare mouth-watering dishes such as Calamari And Chorizo Salad, Veggie Noodle Soup, Pan-Fried Skate, Spatchcock Chicken With Salsa Verde, Cola Pulled Pork, Mac and Cheese, Herby Buttery Crab Claws, Chocolate Raspberry Tart and Homemade Marshmallows.

From summery barbecues to the perfect finger food for unexpected guests this book is all about stress-free, flavoursome entertaining. It will inspire you to invite guests around for brunch, throw an impromptu barbecue or take the next step and host a dinner party filled with music, tasty food, flowers and friends with tips on candle making to autumnal dinner table.

This book is dedicated to making your house a home and filling it with great friends, family and – of course – delectable food.

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Great book

Love the style and information. Really captures the mood.

Great Cookbook

Absolutely love this book! Inspired by life by the sea with some great recipes, already ordered their other book! Perfect inspiration for a healthier New Year with local fresh ingredients!

For anyone who wants a beach life existence

Really beautiful book; photos, recipes and writing x

Surf Café Living Book

Beautiful Book

Beautiful book with lovely photographs, recipes, crafts and life hacks.

Surf Cafe Living: Cooking, Entertaining and Living by the Sea

Customer Reviews